Rhubarb Crisp Beat egg well. Stir in sugar and 2 Tbsp. flour. Add
1 egg rhubarb. Spoon mixture into 8 inch baking dish. Combine
3/4 cup sugar butter, brown sugar, and 2/3 cup flour. Sprinkle over
2 Tbsp. flour rhubarb mixture and bake at 350 degrees for 40 minutes
3 cups rhubarb, cubed or until rhubarb is tender.
1/3 cup brown sugar
2/3 cup flour
4 Tbsp. butter